Apr 11, 2014
Category: Cooking time: 5 mins Serving: 4 people

You can’t have fries without fry sauce.  Most fry sauce recipes just have mayo and ketchup but this one has a little bit of dill pickle giving it just the right amount of added flavor.  This is a Utah-style fry sauce.  Give it a try and if you don’t like it make it without.

Ingredients

  • 1/4 c. ketchup
  • 1/4 c. mayonnaise
  • 2-3 tsp. chopped dill pickle

Directions

Combine and serve with homemade fries.

Recipe from Our Best Bites

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