Apr 9, 2013
Category: Cooking time: 45 mins Serving: 8 people

Here is another yummy way to have oatmeal.  It is baked to perfection with just the right amount of sweetness.  Top it off with brown sugar, maple, milk, chocolate chips or anything else that sounds good to you.

Ingredients:

  • 3 c. oats (not quick-cooking)
  • 3/4 c. brown sugar
  • 1 tsp. salt
  • 2 tsp. cinnamon
  • 2 tsp. baking powder
  • 3/4 c. Craisins, raisins, dried cherries, or other dried fruit (optional)
  • 1 c. milk
  • 1/2 c. butter, melted (you can substitute applesauce for 1/4 c. of the butter if you want)
  • 2 tsp. vanilla
  • 2 eggs

Directions:

Preheat oven to 350. In a large bowl, combine the oats, brown sugar, cinnamon, baking powder, salt, and Craisins. In a smaller bowl, mis together the milk, butter, vanilla, and eggs. Add the liquid mixture to the dry mixture and whisk to combine. Pour into a deep 9″ pie plate or an 8×8″ or 9×9″ baking dish. Bake for 40 minutes or until the top is golden brown. Serve immediately with a splash of warmed milk.

Recipe adapted from Allrecipes.com

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